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We're excited to see the field of competitors who have already won their golden ticket and registered to compete at the 2018 World Food Championships. And we are always proud to announce our special guests and celebrity judges participating in our judging events across the nation - we're sure the championship food certainly helps! Best of luck to our 2018 competitors!


G-Pa D's BBQ

HEAD COOK: David Adams

COMPETITION: World Burger Championship

My Name is David Adams Pit-Master for G-Pa D's BBQ Team from Spokane, WA. Per The National DAV we are officially sanctioned and representing "Disabled American Veterans" We just finished our 5th Season of Competitive BBQ and have won multiple awards in all 4 competition meats and in side categories. I am a former 2014 WFC Judge in Seafood, Desserts, Sandwiches and BBQ, a Certified PNWBA BBQ Judge. In 2016 I was sous-chef for my BBQ team mate Dave Overman of Hoakie Smoakes in the WFC Steak Category and sous-chef for Christene James of Deena's Cantina Chili in the Chili category finals taking 3rd place. My culinary journey began as a young child living with the Makah tribe on the Neah Bay reservation in NW Washington St. My 20+ years in the USAF has exposed me to the culinary treasures of Countries from S.E. Asia to the Middle East, Europe and all over the U.S.