Burro Bob's Chili Team
HEAD COOK: Bob Wiseman
COMPETITION: World Open Chili Championship
QUALIFYING EVENT: Tastemaker's ChoiceAuthor of several cookbooks on Southwestern cooking as well as ranch/cowboy material. Demonstration chef for Southwest and Cowboy cooking. Expert on Dutch oven, bbq and smoking foods. Avid chili cook.
Finalist judge at last years WFC competition
Owner of AllThingsChili.com - an on-line source for competition chili and bbq supplies. My powders were used by Ray Bogart, last years winner of the chili category at the WFC. In addition, nearly every chili team at the last two WFC competitions used powders from AllThingsChili.com.