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World Food Championships named one of USA Today's "10 Best" culinary competitions

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World Food Championships named one of USA Today's "10 Best" culinary competitions Food television is flooded with cooking competitions that pit high-profile chefs in rapid, tightly-choreographed battles. To enjoy a far more natural -- and authentic -- culinary challenge, seek out one of the many competitions that lure participants far and wide to prove their home-grown skills. From fierce barbecue battles to a squirrel cook-off, the annual culinary calendar is dotted with can't-miss challenges.

World Food Championships in Las Vegas

Every November, Downtown Las Vegas' Fremont Street Experience provides a colorful backdrop to this comprehensive cooking competition, which attracts around 300 top chefs and home cooks who have won qualifying competitions across the globe. Categories include sandwiches, burgers, bacon, barbecue, chili, pasta, dessert and more. Some 100,000 attendees watch an eclectic crowd battle for $300,000 in prize money; the overall winner walks away with $100,000 and the title of World Food Champion. When not watching the competitors, visitors take in a variety of demonstrations, tastings and vendors.

 http://exp-faw2.usatoday.com/food-and-wine/story/best-of-food-and-wine/2014/10/20/culinary-skills-competitions-worldwide/17622101/ 


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