ORANGE BEACH, ALABAMA
There's nothing fishy about someone who knows how to delicately plate seared scallops or whip up a batch of perfectly seasoned lobster bisque; it's pure talent.
The World Seafood Championship will pit 50 of the world’s best seafood bosses against each other for the title of World Seafood Champion. Home cooks, restaurateurs and chefs will all compete to see whose cuisine reigns supreme. The champion will then take their best shot to the Final Table for a chance to win the World Food Championship.